Recipe For Beef Burgers

The demand of ground beef is always very high. This is due to the fact that this is liked a large number of people and is also available easily.

Cooking Time For Hamburgers

Cooking time for hamburger varies by thickness of the meat and not its weight. Also, it has to be cooked evenly by dividing the total time into half for each of the sides. Preheat frying pan to 350°F. For the hamburger to reach 160°F at it center, it would take 10 minutes for each side for a thickness of 1 inch. For 1/2 inch thick hamburger, it would take 3 minutes per side and for 3/4 inch it would take 6 minutes of cooking on each side.

Sirloin Steak Cooking Methods

Dry heating of sirloin steak gives a rich brown color at the exterior of the meat. Since the meat contains sugar inherently, it caramelizes and gives a complex flavor. The juices become concentrated, the moisture evaporates from the meat and a brown crust is formed.